Registered dietitian Susan Greeley is a member of the American Dietetic Association (ADA) and ADA dietetic practice groups: Nutrition in Complementary Care and Food and Culinary Professionals. Susan expanded her culinary expertise in the EU while living there for six years. She promotes wellness through diets rich in healthy, wholesome foods. Currently she is a staff nutritionist for a local YMCA and counsels clients in her own private nutrition practice. She is writing two cookbooks.